Product: Golden Sister Nuremberg Sausage
Made from carefully selected quality pork following the traditional Nuremberg recipe — authentic flavour. Mini-sized with a firm bite and irresistible aroma. Professionally blast-frozen to lock in freshness, ensuring consistent quality and texture. Bulk carton packaging (1KG*10 packs/carton) to meet B2B customers' volume purchasing needs.
About the Product:
Charm Power brings you Golden Sister Nuremberg Sausage. Following the traditional methods of Germany's Nuremberg region, these mini sausages are made from quality pork with a signature spice blend for an authentic flavour. Firm in bite and wonderfully aromatic when grilled or fried, they are an ideal choice for German breakfasts, barbecue platters, snacks and specialty dishes. We use advanced blast-freezing technology to lock in the freshness and quality, ensuring the product arrives at your kitchen in peak condition.
Product Specifications:
| Item | Description |
| Product Name | Nuremberg Sausage |
| Brand | Golden Sister |
| Origin | To be provided (e.g. Germany, China, etc.) |
| Product Type | Frozen Processed Meat Product |
| Weight per Pack | Approx. 1 kg/pack (KG/pack) |
| Packing Specification | 1 kg/pack * 10 packs/carton (approx. 10 kg/carton total) |
| Product Condition | Frozen, fully or partially cooked |
| Storage | Store in a freezer at -18°C or below |
| Recommended Thawing Method | Thaw slowly under refrigeration at 0–4°C, or cook directly from frozen |
Recommended Preparation:
For the best cooking results, we recommend following these standard professional kitchen procedures:
- Thawing: Either thaw naturally in a chiller at 0–4°C, or cook straight from the freezer — full thawing is not required.
- Cooking: The sausages are fully or partially cooked — simply heat until the core temperature reaches a safe level.
Authentic in flavour with a firm bite, this product is highly versatile across classic and specialty dishes:
- German Breakfast/Brunch: Serve with scrambled eggs, bacon, hash browns and sauerkraut for a hearty German-style platter.
- Grilled/Pan-Fried: Grill or pan-fry until lightly charred and aromatic — great for barbecue parties or alongside mains.
- Beer Festival Snack: A German beer-festival classic, served with mustard or sauerkraut.
- Sausage Platter: Combine with other sausages and hams for a cold or hot sharing platter.
- Soups/Stews: Slice into borscht, vegetable soups or stews for extra flavour and texture.
- Sausage Rolls: Serve the grilled Nuremberg sausages in bread with sauces for a delicious snack.
Ordering & Logistics Information:
- Order: Free delivery on orders over $500
- Please contact our sales team for detailed wholesale pricing and payment terms.
- Delivery Service: We provide professional cold-chain logistics and delivery.
