Product: Golden Sister Cervelat Sausage
Made from carefully selected quality pork following traditional methods — rich flavour and a firm bite. Ten pieces per pack for easy, precise portion control. Professionally blast-frozen to lock in freshness, ensuring consistent quality and texture. Bulk carton packaging (10 pieces*8 packs/carton) to meet B2B customers' volume purchasing needs.
About the Product:
Charm Power brings you Golden Sister Cervelat Sausage. Made primarily from quality pork using traditional methods, it is richly flavoured with a firm, satisfying bite. Wonderfully aromatic, it fries or grills up lightly crisp outside and juicy inside — an ideal choice for German-style breakfasts, barbecues, snacks and specialty dishes. We use advanced blast-freezing technology to lock in the freshness and quality, ensuring the product arrives at your kitchen in peak condition.
Product Specifications:
| Item | Description |
| Product Name | Cervelat Sausage |
| Brand | Golden Sister |
| Origin | To be provided (e.g. Germany, China, etc.) |
| Product Type | Frozen Processed Meat Product |
| Pieces per Pack | 10 pieces/pack |
| Weight per Pack | To be provided (e.g. 500 g/pack or other) |
| Packing Specification | 10 pieces/pack * 8 packs/carton (total weight to be provided) |
| Product Condition | Frozen, fully or partially cooked |
| Storage | Store in a freezer at -18°C or below |
| Recommended Thawing Method | Thaw slowly under refrigeration at 0–4°C, or cook directly from frozen |
Recommended Preparation:
For the best cooking results, we recommend following these standard professional kitchen procedures:
- Thawing: Either thaw naturally in a chiller at 0–4°C, or cook straight from the freezer — full thawing is not required.
- Cooking: The sausages are fully or partially cooked — simply heat until the core temperature reaches a safe level.
Richly flavoured with a firm bite, this product is highly versatile across classic and specialty dishes:
- German Breakfast/Brunch: Serve with scrambled eggs, bacon, hash browns and sauerkraut for a hearty German-style platter.
- Grilled/Pan-Fried: Grill or pan-fry until lightly charred and aromatic — great for barbecue parties or alongside mains.
- Hot Dogs/Sausage Rolls: Serve the grilled sausage in bread with sauces for a delicious snack.
- Soups/Stews: Slice into borscht, vegetable soups or stews for extra flavour and texture.
- Sausage Platter: Combine with other sausages and hams for a cold or hot sharing platter.
Ordering & Logistics Information:
- Order: Free delivery on orders over $500
- Please contact our sales team for detailed wholesale pricing and payment terms.
- Delivery Service: We provide professional cold-chain logistics and delivery.
