Product: China OH" Smoked Salmon Slices (QUEEN) A1-02
Carefully selected quality salmon, prepared with traditional smoking techniques for a rich flavour. Queen grade — fine texture, evenly sliced, superior mouthfeel. Professionally blast-frozen to lock in freshness, ensuring consistent quality and texture. Bulk carton packaging (1KG*10 packs/carton) meets B2B volume purchasing needs and makes portion control easy.
About the Product:
Charm Power brings you smoked salmon slices from the China OH" brand. These Queen-grade slices are made from selected quality salmon, carefully prepared with traditional smoking techniques for a distinctive smoky aroma and fine, delicate texture. Each slice is even, orange-pink in colour and silky on the palate. Smoked salmon slices are an ideal choice for cold platters, salads, sandwiches and sushi, effortlessly adding an elegant touch to your menu. We use advanced blast-freezing technology to lock in the freshness and nutrients, ensuring the product arrives at your kitchen in peak condition.
Product Specifications:
| Item | Description |
| Product Name | Smoked Salmon Slices |
| Brand | China OH" |
| Grade | QUEEN |
| Product Code | A1-02 |
| Origin | China |
| Weight per Pack | Approx. 1 kg/pack |
| Packing Specification | 1 kg/pack * 10 packs/carton (approx. 10 kg/carton total) |
| Product Condition | Frozen, pre-sliced |
| Storage | Store in a freezer at -18°C or below |
| Recommended Thawing Method | Thaw slowly under refrigeration at 0–4°C |
Recommended Preparation:
For the best cooking results, we recommend following these standard professional kitchen procedures:
- Thawing: Thaw naturally in a chiller at 0–4°C. Avoid thawing at room temperature or in hot water, which affects quality and texture. Ready to use once thawed.
- Portioning: If a whole pack will not be used at once, gently tap the pack before thawing to separate the slices, then take out only what you need — avoid repeated thawing.
With its fine texture and distinctive flavour, this product is highly versatile across cold platters and creative dishes:
- Classic Smoked Salmon Platter: Plate the slices as they are with lemon wedges, dill, capers, baguette or crackers — perfect as an appetiser or banquet cold dish.
- Smoked Salmon Salad: Combine with fresh vegetables (romaine, avocado), cheese and cherry tomatoes, dressed with salad dressing or balsamic, for a healthy, delicious salad.
- Smoked Salmon Sandwich/Roll: Layer into sandwiches, wraps, bagels or sushi rolls with cream cheese and cucumber for a rich, satisfying bite.
- Smoked Salmon Pasta/Rice: Lay the slices over freshly cooked pasta or risotto and let the residual heat release their aroma, adding umami and depth to the dish.
- Creative Canapés: Roll the slices into rosettes and pair with cucumber and cream cheese for elegant appetisers.
Ordering & Logistics Information:
- Order: Free delivery on orders over $500
- Commercial Terms: Please contact our sales team for detailed wholesale pricing and payment terms.
- Delivery Service: We provide professional cold-chain logistics and delivery.
