Product: Golden Fried Crab Claws
Select quality crab meat in a crispy coating — elegant shape and appetising golden colour. Crisp outside, tender inside, with sweet crab meat and rich flavour. Professionally pre-fried and frozen for convenience and consistent quality. Individually packed (8 pieces/box, 250G/box) to meet varied catering needs.
About the Product:
Charm Power brings you Golden Fried Crab Claws. Made from select quality crab meat wrapped in a special crispy coating, pre-fried and quickly frozen. Elegant in shape with an appetising golden colour, they cook up crisp outside and tender inside — the sweetness of the crab pairing perfectly with the crunch of the coating. Golden fried crab claws are an ideal choice for Hong Kong-style dim sum, appetisers and banquet dishes; their quick, easy preparation adds high-value seafood appeal to your menu.
Product Specifications:
| Item | Description |
| Product Name | Golden Fried Crab Claws |
| Product Type | Frozen Ready-to-Cook Seafood |
| Main Ingredients | Crab meat, breadcrumbs, flour, etc. (per actual recipe) |
| Pieces per Box | 8 pieces/box |
| Weight per Box | Approx. 250 g/box (G/box) |
| Product Condition | Frozen, pre-fried |
| Storage | Store in a freezer at -18°C or below |
| Recommended Cooking Method | No thawing required — deep-fry or air-fry straight from frozen |
Recommended Preparation:
For the best cooking results, we recommend following these standard professional kitchen procedures:
- Deep-Frying: Take the crab claws straight from the freezer — no thawing needed — and fry in oil preheated to 170–175°C for about 4-6 minutes until golden and crispy.
- Air-Frying: Take the crab claws straight from the freezer — no thawing needed — and air-fry at 180–200°C for about 10-15 minutes, turning a few times, until golden and crispy.
- Draining: Remove the crab claws and rest on kitchen paper to drain excess oil.
Crisp outside and tender inside with sweet crab meat, this product is highly versatile across classic and specialty dishes:
- Hong Kong Dim Sum: A classic dim sum in restaurants and cha chaan tengs, served with salad dressing or sweet-and-sour sauce.
- Appetisers/Starters: An elegant appetiser for restaurants and hotels that lifts the presentation of any menu.
- Banquet Dishes: A quick, convenient hot option for banquets and buffets that guests love.
- Snack with Drinks: Crispy and delicious — a perfect match for drinks.
- Creative Dishes: Use in seafood platters, signature rice bowls and other creative dishes.
Ordering & Logistics Information:
- Order: Free delivery on orders over $500
- Please contact our sales team for detailed wholesale pricing and payment terms.
- Delivery Service: We provide professional cold-chain logistics and delivery.
