Product: Golden Pomfret
Carefully selected quality golden pomfret — fine, tender flesh with a delicious, distinctive flavour. Professionally blast-frozen to lock in freshness and quality. Versatile — great for steaming, pan-frying and red-braising. Whole-fish packaging to meet B2B customers' demand for quality sea fish.
About the Product:
Charm Power brings you quality Golden Pomfret. Also known as golden pompano, it is prized for its fine, tender flesh, few bones and delicious flavour. Steamed, pan-fried or red-braised, it easily adds high-value seafood appeal to your menu. We use advanced blast-freezing technology to lock in the freshness and nutrients, ensuring the product arrives at your kitchen in peak condition.
Product Specifications:
| Item | Description |
| Product Name | Golden Pomfret |
| Product Condition | Frozen, whole fish |
| Storage | Store in a freezer at -18°C or below |
| Recommended Thawing Method | Thaw slowly under refrigeration at 0–4°C |
Recommended Preparation:
For the best cooking results, we recommend following these standard professional kitchen procedures:
- Thawing: Thaw naturally in a chiller at 0–4°C to preserve the best texture and juices.
- Initial Preparation: After thawing, wash the fish thoroughly inside and out, scale it and remove the gills and innards.
- Marinating: Marinate lightly with ginger slices, spring onion, rice wine or salt to remove any fishiness and build flavour.
Fine and tender with a delicious flavour, this product is highly versatile across classic and specialty dishes:
- Steamed Golden Pomfret: The purest way to enjoy it — steam until just cooked and finish with hot seasoned soy sauce and scallion oil; silky, tender and delicious.
- Pan-Fried Golden Pomfret: Fry until golden on both sides — crispy skin and tender flesh; serve with lemon juice or pepper salt.
- Red-Braised Golden Pomfret: Sear until golden, then braise gently with soy sauce, rock sugar and spices — tender, flavourful and glossy.
- Golden Pomfret Soup: Simmer with tofu and tomato — a sweet, clean-tasting soup with tender fish and rich nutrition.
- Oil-Steeped Golden Pomfret: Fry the fish until golden, then steep in a special sauce for a distinctive flavour.
- Steamed Fish with Garlic and Vermicelli: Butterfly the fish, top with vermicelli and minced garlic, and steam until cooked — garlic aroma and fish sweetness in perfect harmony.
Ordering & Logistics Information:
- Order: Free delivery on orders over $500
- Please contact our sales team for detailed wholesale pricing and payment terms.
- Delivery Service: We provide professional cold-chain logistics and delivery.
