Product: Sakura Brand Sea Urchin Fish Balls
Made from carefully selected quality fish paste infused with sea urchin flavour — springy and delicious. Professionally blast-frozen to lock in freshness, ensuring consistent quality and texture. Bulk packaging (6.6LBS/pack) to meet B2B customers' volume purchasing needs. Versatile — great for hotpot, soups, stews and pan-frying.
About the Product:
Charm Power brings you Sakura Brand Sea Urchin Fish Balls. Built on a base of quality fish paste and cleverly infused with the distinctive sweetness of sea urchin, these fish balls are springy with rich layers of flavour. As a well-known brand, Sakura guarantees excellent product quality and food safety. Whether in hotpot, soups or specialty dishes, sea urchin fish balls easily add high-value oceanic flavour to your menu. We use advanced blast-freezing technology to lock in the freshness and quality, ensuring the product arrives at your kitchen in peak condition.
Product Specifications:
| Item | Description |
| Product Name | Sea Urchin Fish Balls |
| Brand | Sakura Brand |
| Main Ingredients | Fish paste, sea urchin flavouring, etc. (per actual recipe) |
| Weight per Pack | Approx. 6.6 lbs/pack (LBS/pack) |
| Product Condition | Frozen |
| Storage | Store in a freezer at -18°C or below |
| Recommended Thawing Method | No thawing required — cook straight from frozen |
Recommended Preparation:
For the best cooking results, we recommend following these standard professional kitchen procedures:
- No Thawing Needed: Take the fish balls straight from the freezer and cook without thawing — quick and convenient.
- Cook Through: Make sure the centre of the fish balls is fully cooked.
Springy with a delicious sea urchin flavour, this product is highly versatile across classic and specialty dishes:
- Hotpot: A popular hotpot ingredient — springy and full of umami once cooked.
- Noodle Soup/Rice Noodle Topping: Add to noodle soups, rice noodles or instant noodles for extra seafood flavour and texture.
- Soups/Congee: Add to seafood soups, vegetable soups or congee to lift the umami of the broth.
- Pan-Fried/Baked: Pan-fry or bake until lightly charred — crisp outside, tender inside; serve with pepper salt or a special sauce.
- Skewers: Skewer and grill as a snack or with drinks.
- Curry Fish Balls: Simmer in curry sauce, soaking up the rich spice for a distinctive flavour.
Ordering & Logistics Information:
- Order: Free delivery on orders over $500
- Please contact our sales team for detailed wholesale pricing and payment terms.
- Delivery Service: We provide professional cold-chain logistics and delivery.
